Participating Restaurant

Morena Sydney is an elevated Latin American dining experience by Executive Chef Alejandro Saravia. Celebrating the rich culinary heritage of the region, the menu showcases bold, authentic flavours from Peru, Colombia, Mexico, Venezuela, Argentina and Brazil. With a focus on warm hospitality, seasonal ingredients and vibrant traditions, Morena offers a refined yet soulful take on Latin American cuisine — bringing the spirit of the region to life in the heart of Sydney.  Photograph: Courtesy of Morena