Participating Restaurant

Roast Republic in Clarence Street, right in the Sydney CBD is the place to go for hearty South American and Southern USA barbecued meats. Think low cooked Beef back ribs and brisket, Pork ribs, blackened chicken, Southern-fried crispy chicken, tortillas, Mississippi shrimp and grilled squid with homemade chimichurri. If you would like to try a few dishes, the share menus (minimum 4 diners) are ideal. Vegans and vegetarians are not forgotten, with their own menu featuring around 6 hearty choices.    Photograph: Courtesy of Roast Republic