Cuisines
Bistro, Degustation, Modern Australian, Shared plates, Steakhouse, Woodfired cooking.
Spread across three levels, Farmer’s Daughters takes you on a seasonal journey from Melbourne’s CBD to the lush landscapes of Gippsland. The Ground Floor Deli offers casual, bistro-style dining with seasonal share plates, while Level 1’s Restaurant features elevated fare cooked over a campfire grill. Head to the Rooftop for a green escape with top local wines, craft beer and spirits. Alejandro Saravia’s Farmer’s Daughters champions Gippsland’s farmers and producers, bringing their incredible produce and flavour straight to the city.
Photography: Courtesy of Farmer's Daughters
Opening Times
Monday: The Restaurant Lunch: 12:00pm – 2:00pm, Dinner: 5:30pm – late The Rooftop: Lunch: 12:00pm – 3:00pm, Dinner: 4:00pm – late
Tuesday: The Restaurant Lunch: 12:00pm – 2:00pm, Dinner: 5:30pm – late The Rooftop: Lunch: 12:00pm – 3:00pm, Dinner: 4:00pm – late
Wednesday: The Restaurant Lunch: 12:00pm – 2:00pm, Dinner: 5:30pm – late The Rooftop: Lunch: 12:00pm – 3:00pm, Dinner: 4:00pm – late
Thursday: The Restaurant Lunch: 12:00pm – 2:00pm, Dinner: 5:30pm – late The Rooftop: Lunch: 12:00pm – 3:00pm, Dinner: 4:00pm – late
Friday: The Restaurant Lunch: 12:00pm – 2:00pm, Dinner: 5:30pm – late The Rooftop: Lunch: 12:00pm – 3:00pm, Dinner: 4:00pm – late
Saturday: The Restaurant: Dinner: 5:30pm – late, The Rooftop: Lunch: 12:00pm – 3:00pm, Dinner: 4:00pm – late
Sunday: The Restaurant: Dinner: 5:30pm – late, The Rooftop: Lunch: 12:00pm – 3:00pm, Dinner: 4:00pm – late