Cuisines
Modern Australian, European, Native Australian.
The concept behind this Southbank eatery is genius, but what's even better is that it isn't just a concept, it's a reality. Pure South restaurant focuses on produce from Tasmania and King Island, including seafood, beef, cheese all farmed ethically. The wine match has been carefully chosen with some great drops from Europe, and our southern neighbours - Tasmania.
Photography: Courtesy of Pure South Dining
Opening Times
Monday: Closed
Tuesday: 5pm-9pm
Wednesday: Lunch- 12pm-4pm
Dinner-5pm-9pm
Thursday: Lunch- 12pm-4pm
Dinner-5pm-9pm
Friday: Lunch- 12pm-4pm
Dinner-5pm-9pm
Saturday: 5pm-9pm
Sunday: Closed
Address
Southgate Promenade
3 Southgate Avenue
Southbank , 3006 , VIC
Features
Waterfront dining, Private dining, Cooking classes, Good for Groups.
License
Licensed & BYO (wine only)