Bar snacks, Degustation, Modern Australian, Organic.
Biota Dining has brought high-quality food and service to the Southern Highlands, with a menu that's as modern as its Scandinavian-inspired decor. The restaurant takes the words "locally-produced" to a new level; many of the ingredients on the Biota menu are grown metres from patrons' tables. Just 90 minutes south of Sydney, Biota is worth the trip - try timing your visit with the monthly farmers' market, which calls for a special 'celebration Sunday' picnic menu.
Lunch: Mon & Thu-Sun from 12pm Dinner: Thu-Tue from 5.30pm