Bistro, Cafe, Modern Australian.
Bang smack in the heart of Bondi on Campbell Parade is Pacific Club, an upmarket bistro open seven days a week, from breakfast through to dinner. With its Michael McCann-designed space, from the luxurious oyster bar to the wood-fired grill, this glamorous Eastern Suburbs hotspot exudes nothing but pizazz. With former hatted Harvest chef Damien Brassel. behind the burner, the menu is refined and elegant.
Breakfast: Daily From 7am
Lunch & dinner: Daily from 11am