Owner and Chef Enzo is extremely proud of his Italian heritage and has brought his passion to Panania, with fresh flavours and generous-sized portions of food with a modern Italian twist. Favourites include his mother’s homemade meatballs and soft gnocchi made from scratch. The Panania location boasts a Scotch bar with over 300 scotches to choose from around the world! A meal at Enzo’s is designed to share with family and friends and with all types of small group functions can be catered for. Enzo’s can cater for any function up to 100 diners and has a flexible catering menu to suit.