Participating Restaurant

Highline at the Railway Hotel


Degustation, Modern Australian, Native Australian, Vegetarian available.

The Railway Hotel at Windsor offers patrons three separate dining experiences but it's the property's Highline restaurant that's making a mark with award-winning cuisine. The formal eatery has a paddock-to-plate philosophy, showcasing top-quality produce from owner Peter McCormack’s sustainably-run family farm, Oak Valley in the Strathbogie Ranges. Choose a cut of the day from the menu, along with a glass from the extensive list of Australian and international wines.

Opening Times

Dinner: Tue-Sat from 6pm
The silver Restaurant Gift Card is accepted at this restaurant
The black Restaurant Gift Card is not accepted at this restaurant


29 Chapel Street
Windsor , 3181 , VIC


Tel. +61 3 9510 4050


Bar / Wine Bar, Function for 50-100, Outdoor Dining, Private Dining Room, Pub Dining, Suitable for Groups of 10, Suitable for Corporate functions, Fixed / set price available.

Price Range

$$$$ ~ $$$$


Fully Licensed (no BYO)

Highline at the Railway Hotel