Participating Restaurant

Nestled inside the lively Canberra Casino is the unassuming fine-dining venue Natural 9. As the name suggests, there is a focus on creating dishes that use ingredients that are sourced local, are natural and importantly fresh on flavour. Under the guidance of Executive Chef David Black and mastery of award-winning chef Chad Ogden the menu comprises of both lunch and dinner items. Classics are influenced with a combination of Asian and European flavours and cooking techniques