Cuisines
Modern New Zealand.
Poni boasts a commanding position overlooking Waitematā Harbour in Auckland’s CBD. Inspired by Japanese and SE Asian cuisine the menu is designed to be shared with friends over drinks at the bar. Market oysters are often on the menu along with bar snacks, wagyu beef and vegetarian options -all to enjoyed with a great choice of wines, cocktails, beers, boutique spirits and non-alcoholic options,
Open for breakfast Saturday to Sunday and lunch & dinner daily
Photography: Courtesy of Poni Restaurant