Participating Restaurant

Nestled under the eco-housing building at Whitmore Square, Cafe Troppo is a community focused cafe that models itself on an ethos of sustainability. The food menu is seasonal and constantly evolving. It honours South Australian produce such as local San Jose bacon and Clare Valley free-range eggs. Fair trade coffee is roasted up on Magill road, and biodynamic milk is sourced from Paris Creek. On weekends breakfast is served until 3pm. Cafe Troppo does not take bookings