Participating Restaurant

5th Street in Christchurch’s inner-city suburb of Sydenham, prides itself on exceptional service with a local and seasonal menu of small, medium and large plates designed to share.  The restaurant itself is an old warehouse, lovingly redesigned with the use of recycled materials, and has a warm eclectic atmosphere. The menu is based around creative New Zealand cuisine catering for both carnivores and vegetarians. Open for dinner daily   Photography: Courtesy of 5th Street