Participating Restaurant

Riverstone Kitchen is located on award winning Chef Bevan Smith's family farm near Oamaru in Northern Otago, on New Zealand’s South Island. The focus at this busy restaurant is on local produce and the properties own garden which surrounds the restaurant. The all day menu caters for dietary requirements and the restaurant is family friendly with a very decent menu for the littlies, coupled with a play area.   Open for breakfast and lunch Thursday-Monday and dinner Friday-Saturday   Photography: Courtesy of Riverstone Kitchen Restaurant