Participating Restaurant

Nestled in the picturesque Binalong Bay overlooking the stunning Bay of Fires region of Tasmania, Meresta Eatery is a culinary gem celebrating the best of Tasmanian produce. Led by award-winning Executive Chef, Josh Retzer, this small team is dedicated to showcasing the richness of Tasmania's growers, suppliers, and creators. Open seven days a week, they invite you to indulge in their curated menus featuring fresh seafood, wood-fired pizzas, and delectable dishes crafted with locally sourced ingredients. Pair your meal with a choice from their extensive beverage list highlighting Tasmania's finest wines, spirits, and beers.   Photography: Courtesy of Meresta Eatery