Participating Restaurant

Established in the happening food kingdom of Barangaroo, Anason is all about authentic Turkish cuisine conveyed in style. Be greeted by bright azure blue tiles and a million dollar view of one of Sydney's most sought after locations of dining real estate. With picturesque views over the stunning Sydney harbour and the culinary direction of award-winning chef Somer Sivrioglu, guests will be in for a sophisticated taste of the Ottoman. Inspiration from the sea influences the menu with Sivrioglu wanting to take diners on a journey straight back to the shores of Istanbul.