Cafe Food, Modern Australian.
TEMPORARILY CLOSED DUE TO FLIGHT RESTRICTION DURING COVID. The stigma of boring plane food is about to change with the introduction of Kitchen by Mike to Sydney's International Airport in Mascot. Popular Australian chef Mike McEnearney brings gourmet flair to the Airport dining scene with this casual eatery, offering flyers a place to dine on high-quality meals (breakfast-dinner) before take-off. For those who would prefer to eat on the fly, wholesome pre-packed meals are available for purchase and are sure to be the envy of fellow travellers. Kitchen by Mike can be found at Pier B between Gates 10-24.