Participating Restaurant

Ecco Bistro


Gluten free available, Modern Australian, Vegetarian available, Vegan available.

The Haven at Newstead is now home to one of Queensland's most awarded restaurants. Head chef Philip Johnson brings years of culinary experience to the restaurant and is one of Australia's most well-known chefs. In 1997 he was awarded the highly acclaimed Remy Martin Cognac/Australian Gourmet Traveller Restaurant of the Year award for his work at E'cco Bistro. Diners will enjoy a menu of modern bistro classics in sophisticated city surrounds.

Opening Times

Lunch: Thu-Fri 12-2.30pm
Dinner: Tue-Sat 5.30pm-late
Takeaway: Hours during COVID-19 Wed-Sat 5pm – 8pm (subject to change)


Shop 8/63 Skyring Terrace
Newstead , 4006 , QLD


Tel. +61 7 3831 8344


Award Winning / Hatted, Bar / Wine Bar, Function for 50-100, Private Dining Room, Suitable for Groups of 10, Suitable for Corporate functions, Suitable for Weddings, Takeaway.

Price Range

$$$$ ~ $$$$


Fully Licensed (no BYO)

Ecco Bistro