Modern Australian, Tapas/small plates.
Stock Market is delightfully located in a 150 year old flour mill on Salamanca's waterfront. The friendly restaurant has a creative Modern Australian menu influenced by its support for local growers and seasonal produce. For a bit of fun, try the Bottomless Brunch which has a selection of beverages to choose from. The wine list is mainly Tasmanian drops, with a few from France and Italy and also a selection of cocktails and craft beer.
Brunch daily, lunch daily and dinner Tuesday-Saturday